ESAV - DIA - Artigos publicados em revista científica (Indexados à ISI) : [14] Página principal da colecção

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Items da Coleção (Ordenados por Data de depósito em ordem descendente): 1 até 14 de 14
DataTítuloAutor(es)TipoAcesso
2017Consumer knowledge and attitudes toward healthy eating in Croatia: a cross-sectional studyLjubičić, Marija; Sarić, Marijana Matek; Barić, Irena Colić; Rumbak, Ivana; Komes, Draženka; Šatalić, Zvonimir; Guiné, RaquelarticleopenAccess
2017Knowledge about dietary fibre and its health benefits: A cross-sectional survey of 2536 residents from across CroatiaLjubicic, Marija; Saric, Marijana Matek; Rumbak, Ivana; Baric, Irena Colic; Komes, Drazenka; Satalic, Zvonimir; Guiné, RaquelarticleclosedAccess
2017Professional training in organic food production: a cross-country experienceGuiné, Raquel; Costa, Daniela; Correia, Paula; Costa, Cristina; Correia, Helena; Castro, Moises; Guerra, Luis; Seeds, Catherine; Coll, Collette; Radics, Laszlo; Arslan, Meahmet; Soylu, Soner; Tothova, Monika; Toth, Peter; Basile, SalvatorearticleembargoedAccess
Mar-2017Evaluation of phenolic compounds composition, antioxidant activity and bioavailability of phenols in dried thistle flowerGuiné, Raquel; Pedro, Ana; Matos, Joana; Barracosa, Paulo; Nunes, Cláudia; Gonçalves, FernandoarticleembargoedAccess
2017Investigating shrinkage and moisture diffusivity of melon seed in a microwave assisted thin layer fluidized bed dryerGolpour, Iman; Nejad, Moein; Chayjan, Reza; Nikbakht, Ali; Guiné, Raquel; Dowlati, MajidarticleembargoedAccess
2016Consumers knowledge about dietary fibre : Results of a survey questionnaire in Hungary and RomaniaSzűcs, V.; Fazakas, Z.; Tarcea, M.; Guiné, R.articlerestrictedAccess
2016Knowledge about sources of dietary fibres and health effects using a validated scale: a cross-country studyGuiné, R.P.F.; Duarte, J.; Ferreira, M.; Correia, P.; Leal, M.; Rumbak, I.; Barić, I.C.; Komes, D.; Satalić, Z.; Sarić, M.M.; Tarcea, M.; Fazakas, Z.; Jovanoska, D.; Vanevski, D.; Vittadini, E.; Pellegrini, N.; Szűcs, V.; Harangozó, J.; EL-Kenawy, A.; EL-Shenawy, O.; Yalçın, E.; Kösemeci, C.; Klava, D.; Straumite, E.articlerestrictedAccess
2016Knowledge about dietary fibres (KADF): development and validation of an evaluation instrument through structural equation modelling (SEM)Guiné, R.P.F.; Duarte, J.; Ferreira, M.; Correia, P.; Leal, M.; Rumbak, I.; Barić, I.C.; Komes, D.; Satalić, Z.; Sarić, M.M.; Tarcea, M.; Fazakas, Z.; Jovanoska, D.; Vanevski, D.; Vittadini, E.; Pellegrini, N.; Szűcs, V.; Harangozó, J.; EL-Kenawy, A.; EL-Shenawy, O.; Yalçın, E.; Kösemeci, C.; Klava, D.; Straumite, E.articlerestrictedAccess
2016Analysis of factors influencing the physical, chemical and sensorial properties of Serra da Estrela cheesesGuiné, Raquel P. F.; Tenreiro, Marlene I. C.; Correia, Ana C.; Correia, Paula M. R.; Barracosa, PauloarticlerestrictedAccess
2016Knowledge about dietary fibre: a fibre study frameworkGuiné, Raquel P. F.; Ferreira, Manuela; Correia, Paula; Duarte, João; Leal, Marcela; Rumbak, Ivana; Barić, Irena C.; Komes, Drazenka; Satalić, Zvonimir; Sarić, Marijana M.; Tarcea, Monica; Fazakas, Zita; Jovanoska, Dijana; Vanevski, Dragoljub; Vittadini, Elena; Pellegrini, Nicoletta; Szűcs, Viktória; Harangozó, Júlia; EL-Kenawy, Ayman; EL-Shenawy, Omnia; Yalçın, Erkan; Kösemeci, Cem; Klava, Dace; Straumite, EvitaarticlerestrictedAccess
2015Effects of Pre- and Post-Harvest Factors on the Selected Elements Contents in Fruit JuicesPaula, Francisco; Guiné, Raquel; Lopes, Luísa; Duarte, Armando; Fragata, Anabela; Reis, ManuelarticlerestrictedAccess
2015Volatile components of vine leaves from two Portuguese grape varieties (Vitis vinifera L.), Touriga Nacional and Tinta Roriz, analysed by solid-phase microextractionFernandes, Bruno; Correia, Ana; Cosme, Fernanda; Nunes, Fernando; Jordão, AntónioarticleclosedAccess
2015Antioxidant capacity, radical scavenger activity, lipid oxidation protectionCorreia, Ana; Jordão, AntónioarticleclosedAccess
2015Modelling the Influence of Origin, Packing and Storage on Water Activity, Colour and Texture of Almonds, Hazelnuts and Walnuts Using Artificial Neural NetworksGuiné, Raquel; Almeida, Cátia; Correia, Paula; Mendes, MateusarticleembargoedAccess
Items da Coleção (Ordenados por Data de depósito em ordem descendente): 1 até 14 de 14