1. Repositório Científico do Instituto Politécnico de Viseu

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Results 1-10 of 622 (Search time: 0.017 seconds).
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Issue DateTitleAuthor(s)TypeAccess Type
2011Effect of Drying on the Textural Attributes of Bell Pepper and PumpkinGuiné, Raquel; Barroca, Maria JoãoarticlerestrictedAccess
2011Study of the convective drying of pumpkin (Cucurbita máxima).Pinho, Susana; Guiné, Raquel; Barroca, Maria JoãoarticlerestrictedAccess
2011Influence of freeze-drying treatment on the texture of mushrooms and onionsGuiné, Raquel; Barroca, Maria JoãoarticleopenAccess
2011Influence of Drying Method on Some Physical and Chemical Properties of Pears.Guiné, RaquelarticlerestrictedAccess
2012Sweet samosas: a new food product in the Portuguese marketGuiné, RaquelarticleopenAccess
2012Study of drying kinetics of quinceBarroca, Maria João; Guiné, RaquelconferenceObjectopenAccess
2013Variation of Textural Attributes of S. Bartolomeu Pears at Maturation, Storage, and DryingGuiné, RaquelarticlerestrictedAccess
2011Effect of drying treatments on texture and color of vegetables (pumpkin and green pepper).Guiné, Raquel; Barroca, Maria JoãoarticlerestrictedAccess
May-2019Nutrição com valor: comparação do valor energético e nutricional de moluscosMarques, Ivone; Botelho, Goreti; Guiné, RaquelconferenceObjectopenAccess
2010Structural characterization of pectic polysaccharides by ESI-MS. Occurrence of hexoses directly linked to the galacturonic acid backbone.Silva, Lizete; Nunes, Cláudia; Domingues, Maria do Rosário; Guiné, Raquel; Coimbra, ManuelconferenceObjectopenAccess

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