Collection's Items (Sorted by Submit Date in Descending order): 1 to 20 of 31
| Issue Date | Title | Author(s) | Type | Access Type |
| 2019 | Dried Coriander: Processing and Properties | Guiné, Raquel; Florença, Sofia; Barroca, Maria João | bookPart |  |
| Sep-2019 | Effect of processing operations on carrots’ properties | Guiné, Raquel; Florença, Sofia | bookPart |  |
| Jan-2019 | Evolution of Proanthocyanidins During Grape Maturation, Winemaking, and Aging Process of Red Wines | Jordão, António; Ricardo-da-Silva, Jorge M. | bookPart |  |
| 2019 | Pest Control in Organic Farming | Costa, Cristina Amaro Da; Guiné, Raquel; Costa, Daniela Vasconcelos Teixeira; Esteves Correia, Helena; Nave, Anabela | bookPart | |
| 2018 | Development of New Pastry Products and Jams with Shiitake Mushrooms | Correia, Paula; Monteiro, Jéssica; Guiné, Raquel | bookPart | |
| 2017 | Consumer Buying Tendencies and Knowledge about Bread in Portugal | Guiné, Raquel; Matos, Mariana; Henriques, Carla; Correia, Paula | bookPart | |
| 2017 | The Role of Fruit Juices and Nectars in the Prevention of Neurodegenerative Diseases | Guiné, Raquel; Silva, Ana; Florença, Sofia | bookPart | |
| 2017 | Drying Kinetics in Solar Drying | Guiné, Raquel; Barroca, Maria João | bookPart | |
| 2017 | Phytoestrogens as Bioactive Compounds with Beneficial Effects for Human Health | Silva, Ana Cristina Ferrão; Guiné, Raquel | bookPart | |
| 2017 | Bioactive Phenolic Compounds: Extraction Procedures and Methods of Analysis | Guiné, Raquel | bookPart | |
| 19-Jan-2017 | Characterization and Quantification of Proanthocyanidins in Grapes and Wines: A Review | Jordão, António M.; Cosme, Fernanda | bookPart | |
| 2016 | Chemical Composition and Bioactive Compounds in Bananas and Postharvest Alterations | Guiné, Raquel; Costa, D. V. T. A. | bookPart | |
| 1-Oct-2016 | Grape and Wine Metabolites: Biotechnological Approaches to Improve Wine Quality | Cosme, Fernanda; Gonçalves, Berta; Inês, António; Jordão, António M.; Vilela, Alice | bookPart | |
| 2017 | Probiotics, Prebiotics and Synbiotics | Guiné, Raquel; Silva, A. C. F. | bookPart | |
| 2016 | Bioactive Phenols in Small Fruits and Berries | Guiné, Raquel | bookPart | |
| 2016 | Antioxidant Properties of Bee Products of Plant- Origin Part 2. Propolis and Pollen | Fernandes, Pedro; Ferreira, Sónia; Fonte, Alice; Ferreira Wessel, Dulcineia; Cardoso, Susana | bookPart | |
| 2016 | Drying Peppers: Technolocy and Properties | Guiné, Raquel | bookPart | |
| 2015 | Food Sources and Chemistry of Plant Sterols and Stanols | Guiné, Raquel | bookPart | |
| 2015 | Role of dietary fibers on health of the gastro-intestinal system and related types of cancer | Guiné, Raquel | bookPart | |
| 2014 | Effect of Processing on the Phenolic Compounds and Antioxidant Activity of Fruit Juices | Guiné, Raquel; Barroca, Maria João | bookPart | |
Collection's Items (Sorted by Submit Date in Descending order): 1 to 20 of 31
