Influence of storage conditions on the physicochemical, sensory and microbiological characteristics of hazelnuts: preliminary results

Ferrão, Ana CristinaGuiné, RaquelSilva, MarcoCorreia, Paula2025-08-182025-08-182025-06Ferrão AC, Guiné R, Silva M, Correia P. (2025) Influence of storage conditions on the physicochemical, sensory and microbiological characteristics of hazelnuts: preliminary results. In Livro de Resumos do Encontro CERNAS25, CERNAS, Coimbra, pp. 19.http://hdl.handle.net/10400.19/9408engInfluence of storage conditions on the physicochemical, sensory and microbiological characteristics of hazelnuts: preliminary resultsconference proceedings