The Second Edition of Motivations Associated with Food Choices and Eating Practices

Publicação

dc.contributor.author	de Pinho Ferreira Guiné, Raquel
dc.date.accessioned	2026-05-26T10:37:43Z
dc.date.available	2026-05-26T10:37:43Z
dc.date.issued	2023-08-08
dc.description.abstract	<jats:p>Eating patterns are linked with both environmental and behavioural factors [...]</jats:p>	eng
dc.identifier.citation	Guiné RPF. (2023) The Second Edition of Motivations Associated with Food Choices and Eating Practices. Foods, 12(16): 2986 (5 pp.).
dc.identifier.doi	10.3390/foods12162986
dc.identifier.issn	2304-8158
dc.identifier.uri	http://hdl.handle.net/10400.19/9957
dc.language.iso	eng
dc.peerreviewed	yes
dc.publisher	MDPI AG
dc.relation.ispartof	Foods
dc.rights.uri	http://creativecommons.org/licenses/by/4.0/
dc.title	The Second Edition of Motivations Associated with Food Choices and Eating Practices
dc.type	journal article
dspace.entity.type	Publication
oaire.citation.issue	16
oaire.citation.title	Foods
oaire.citation.volume	12
oaire.version	http://purl.org/coar/version/c_970fb48d4fbd8a85
person.familyName	de Pinho Ferreira Guiné
person.givenName	Raquel
person.identifier	https://scholar.google.pt/citations?user=abFDovIAAAAJ&hl=pt-PT
person.identifier.ciencia-id	8B13-5492-0F23
person.identifier.orcid	0000-0003-0595-6805
person.identifier.scopus-author-id	6603138390
relation.isAuthorOfPublication	59580952-77cc-4e4e-ae90-527a8b994f9f
relation.isAuthorOfPublication.latestForDiscovery	59580952-77cc-4e4e-ae90-527a8b994f9f

Ficheiros

A mostrar 1 - 1 de 1

A mostrar 1 - 1 de 1