Universidade Politécnica de Viseu
Repositório Científico da Instituição
Entradas recentes
Extraction and Analytical Mapping of Biocompounds from Ruscus aculeatus L. Pulp: Influence of Supercritical Fluid Modifiers on Functional Profile
Publication . Dulyanska, Y; Batista de Carvalho, LAE; Barroca, MJ; Gonçalves, Fernando Jorge; de Pinho Ferreira Guiné, Raquel; Santos, CIAV
Influence of Hydroethanolic Solvent Composition on the Extraction of Phenolic Compounds from Crataegus monogyna Berries.
Publication . Costa, Filipa Pereira; Silva, S; Ribeiro, D; de Pinho Ferreira Guiné, Raquel; Pintado, M
Effect of carrot powder incorporation on the chemical and sensory properties of gluten-containing and gluten-free pasta
Publication . Costa, Filipa Pereira; Florença, Sofia de Guiné e; Ferrão, AC; Pintado, M; de Pinho Ferreira Guiné, Raquel
Validation of a food literacy scale using structural equation modelling
Publication . de Pinho Ferreira Guiné, Raquel; Florença, Sofia de Guiné e; Ferreira Aparício Costa, Maria da Graça; Cardoso, Ana Paula; Ferreira, Manuela
Consumption of edible insects – a transnational study on their gastronomic use
Publication . Florença, Sofia de Guiné e; Anjos, O; et al.; de Pinho Ferreira Guiné, Raquel