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Dried Banana

dc.contributor.authorGuiné, Raquel
dc.contributor.authorBarroca, Maria João
dc.date.accessioned2013-01-04T12:20:39Z
dc.date.available2013-01-04T12:20:39Z
dc.date.issued2007
dc.description.abstractNot availablepor
dc.identifier.citationGuiné RPF, Barroca MJ. (2007) Dried Banana. in Hui YH, Chandan RC, Clark S, Cross N, Dobbs J, Hurst WJ, Nollet LML, Shimori E, Sinha N, Smith EB, Surapat S, Titchenal A, Toldrá F (Eds) Handbook of Food Products Manufacturing: Principles, Bakery, Beverages, Cereals, Cheese, Confectionary, Fats, Fruits and Functional Foods. Chapter 38, pp. 867-878, John Wiley & Sons, Inc., New Jersey, USA.por
dc.identifier.urihttp://hdl.handle.net/10400.19/1273
dc.language.isoengpor
dc.peerreviewedyespor
dc.publisherJohn Wiley & Sons, Inc., New Jersey, USA.por
dc.subjectDryingpor
dc.subjectBananapor
dc.titleDried Bananapor
dc.typebook part
dspace.entity.typePublication
oaire.citation.conferencePlaceNew Jersey, USA.por
oaire.citation.endPage878por
oaire.citation.startPage867por
rcaap.rightsopenAccesspor
rcaap.typebookPartpor

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