Statistics for Effect of drying temperatures on the phenolic composition and antioxidant activity of pears of Rocha variety (Pyrus communis L.)
Total visits
| views | |
|---|---|
| Effect of drying temperatures on the phenolic composition and antioxidant activity of pears of Rocha variety (Pyrus communis L.) | 200 |
Total visits per month
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|---|---|
| January 2025 | 0 |
| February 2025 | 0 |
| March 2025 | 0 |
| April 2025 | 0 |
| May 2025 | 2 |
| June 2025 | 0 |
| July 2025 | 4 |
File Visits
| views | |
|---|---|
| SCAN_Fenois Pera Rocha.pdf(legacy) | 15 |
Top country views
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|---|---|
| United States | 85 |
| Portugal | 24 |
| China | 23 |
| Russia | 16 |
| France | 10 |
| Turkey | 10 |
| Australia | 6 |
| India | 6 |
| Canada | 5 |
| Mexico | 4 |
| Germany | 3 |
| Netherlands | 3 |
| Iran | 2 |
| Mongolia | 2 |
| Brazil | 1 |
| Spain | 1 |
| Iraq | 1 |
| Italy | 1 |
Top city views
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| Xalapa | 4 |