Statistics for Whey-Bread, an Improved Food Product: Evaluation of Textural Characteristics
Total visits
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|---|---|
| Whey-Bread, an Improved Food Product: Evaluation of Textural Characteristics | 102 |
Total visits per month
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|---|---|
| November 2024 | 11 |
| December 2024 | 20 |
| January 2025 | 6 |
| February 2025 | 1 |
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| April 2025 | 0 |
| May 2025 | 0 |
File Visits
| views | |
|---|---|
| REP_JCST_Whey bread.pdf(legacy) | 206 |
| REP_JCST_Whey bread.pdf | 8 |
| RepIPV_apresentacao.pdf(legacy) | 1 |
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