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Statistics for Comparative study of the influence of microwave and hot air drying on mass transfer and qualitative aspects of pomegranate (Punica granatum L.) arils

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Comparative study of the influence of microwave and hot air drying on mass transfer and qualitative aspects of pomegranate (Punica granatum L.) arils 58

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Resumo Pomegranate p 351.pdf(legacy) 19

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