Statistics for Development and characterization of wheat breads with acorn flour
Total visits
| views | |
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| Development and characterization of wheat breads with acorn flour | 117 |
Total visits per month
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| July 2025 | 3 |
| August 2025 | 0 |
| September 2025 | 0 |
| October 2025 | 2 |
| November 2025 | 1 |
| December 2025 | 10 |
| January 2026 | 0 |
File Visits
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|---|---|
| 2015_Covilha_ICEUBI_Ata_Paula_Pao Bolota.pdf | 184 |
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| Turkey | 25 |
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| Australia | 8 |
| Poland | 7 |
| China | 6 |
| Iran | 4 |
| Romania | 4 |
| Brazil | 3 |
| Canada | 3 |
| India | 3 |
| Algeria | 2 |
| Greece | 2 |
| Morocco | 2 |
| United Arab Emirates | 1 |
| Bulgaria | 1 |
| Switzerland | 1 |
| Colombia | 1 |
| Germany | 1 |
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| Taiwan | 1 |
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| Wroclaw | 2 |