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Bridges between family farming and organic farming: a study case of the Iberian Peninsula

2019Journal article Open access
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dc.contributor.authorGuiné, Raquel
dc.contributor.authorGaião, Davide
dc.contributor.authorCosta, Daniela
dc.contributor.authorCorreia, Paula
dc.contributor.authorGuerra, Luis T.
dc.contributor.authorEsteves Correia, Helena
dc.contributor.authorCosta, Cristina Amaro Da
dc.date.accessioned2020-01-02T09:18:44Z
dc.date.available2020-01-02T09:18:44Z
dc.date.issued2019
dc.description.abstractThe aim of this work was to identify procedures adopted by family farms in the centre and north of Portu- gal and Galicia (Spain), and to verify whether they resem- ble those used in organic farming. A checklist was pre- pared in Portuguese and Spanish and applied personally to managers of family farms. The participation was volun- tary and 125 valid responses were collected. The results show that farmers included in the study owned small family farms where labour is mainly per- formed by the family, and tended to adopt, in general, good agricultural practices, many of which are common to organic farming, such as crop rotation, avoidance of GMO or avoidance of phytoregulators. However, they failed to adopt some important practices, including the use of seeds inoculated with mycorrhizae, composting, biological and biotechnical control or avoidance of chemical control for plant protection. It was further concluded that gender and age of the farmers did not significantly influence the type of agricultural practices, contrarily to the level of educa- tion and region, which were significantly associated with many of the cultural interventions investigated.pt_PT
dc.description.versioninfo:eu-repo/semantics/publishedVersionpt_PT
dc.identifier.citationGuiné RPF, Gaião D, Costa DVTA, Correia PMR, Guerra LT, Correia HE, Costa CA. Bridges between family farming and organic farming: a study case of the Iberian Peninsula. Open Agriculture, 4(1), 727-736pt_PT
dc.identifier.doi10.1515/opag-2019-0073pt_PT
dc.identifier.urihttp://hdl.handle.net/10400.19/6080
dc.language.isoengpt_PT
dc.peerreviewedyespt_PT
dc.relation.publisherversionhttps://www.degruyter.com/view/j/opag.2019.4.issue-1/opag-2019-0073/opag-2019-0073.xmlpt_PT
dc.subjectfamily farmingpt_PT
dc.subjecttechnical itinerarypt_PT
dc.subjectchecklistpt_PT
dc.subjectcultural practicespt_PT
dc.titleBridges between family farming and organic farming: a study case of the Iberian Peninsulapt_PT
dc.typejournal article
dspace.entity.typePublication
oaire.citation.endPage736pt_PT
oaire.citation.issue1pt_PT
oaire.citation.startPage727pt_PT
oaire.citation.titleOpen Agriculturept_PT
oaire.citation.volume4pt_PT
person.familyNamede Pinho Ferreira Guiné
person.familyNamede Vasconcelos Teixeira Aguiar da Costa
person.familyNameCorreia
person.familyNamede Paiva Martins Esteves Correia
person.familyNameAmaro da Costa
person.givenNameRaquel
person.givenNameDaniela
person.givenNamePaula
person.givenNameHelena Maria
person.givenNameCristina Isabel
person.identifierhttps://scholar.google.pt/citations?user=abFDovIAAAAJ&hl=pt-PT
person.identifier.ciencia-id8B13-5492-0F23
person.identifier.ciencia-id4C11-A182-3D20
person.identifier.ciencia-id7915-FB81-4520
person.identifier.ciencia-id4415-D20D-8703
person.identifier.ciencia-id4B16-176A-223A
person.identifier.orcid0000-0003-0595-6805
person.identifier.orcid0000-0002-7718-6072
person.identifier.orcid0000-0002-2023-4475
person.identifier.orcid0000-0003-1274-5141
person.identifier.orcid0000-0001-8625-2206
person.identifier.scopus-author-id6603138390
person.identifier.scopus-author-id24597116100
rcaap.rightsopenAccesspt_PT
rcaap.typearticlept_PT
relation.isAuthorOfPublication59580952-77cc-4e4e-ae90-527a8b994f9f
relation.isAuthorOfPublication15c5c94f-8e72-4a6f-b541-6c7a07d8787f
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relation.isAuthorOfPublication.latestForDiscovery15c5c94f-8e72-4a6f-b541-6c7a07d8787f

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