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Effects of “sargaço” extraction residues on seed germination

dc.contributor.authorSousa, Tiago
dc.contributor.authorCotas, João
dc.contributor.authorBahcevandziev, Kiril
dc.contributor.authorPereira, Leonel
dc.date.accessioned2021-02-23T17:11:51Z
dc.date.available2021-02-23T17:11:51Z
dc.date.issued2020
dc.date.updated2021-02-23T16:44:17Z
dc.description.abstractIntroduction: The “Sargaço” is a mixture of seaweeds that grow on the rocks of the Minho coast and the seaweeds during their development synthesize different metabolites. During the seaweed extraction process, some of these metabolites are not taken, thus not promoting the circular economy. Objectives: This work aimed to evaluate the seed germination potential of the residues discarded from aqueous extraction process of “Sargaço”. Providing a potential use to the undervalued sub product of the extraction it was used bean cv. Methods: Torino (Phaseolus vulgaris) and kale (Brassica oleracea var. acephala) seeds in assays with the following treatments of residues: control (C), “Sargaço” harvested in 2017 with (W) and without the washing process (NW), and the same for the “Sargaço” harvested in 2018 (W and NW). During the experiment, the emergence rate, the germination rate and the total weight difference, were recorded. At the end, the root and shoot length were measured as well as fresh plantlet weight.  Results: In bean, the treatment with washed “Sargaço” 2018 was the only one showing seed germination (C = 60%; W2018 = 32%) beyond the control and with better results in the radicular weight than control (C= 0,0350 g; W2018= 0,299 g). In kale, only the washed “sargaço” 2017 had a germination rate like the control (C=80%, W2017=64%) and the overall weight was better (C= 0,0026 g, W2017= 0,0102 g). Conclusions: The washed residues produced the best results comparatively which is probably due to the higher salinity of the unwashed residues.pt_PT
dc.description.versioninfo:eu-repo/semantics/publishedVersionpt_PT
dc.identifier.citationSousa, T., Cotas, J., Bahcevandziev, K., & Pereira, L. (2020). Effects of “sargaço” extraction residues on seed germination. Millenium, 2(13), 29-37. DOI: 10.29352/mill0213.03.00279pt_PT
dc.identifier.doi10.29352/mill0213.03.00279pt_PT
dc.identifier.urihttp://hdl.handle.net/10400.19/6617
dc.language.isoengpt_PT
dc.peerreviewedyespt_PT
dc.publisherInstituto Politécnico de Viseupt_PT
dc.relation.publisherversionhttps://revistas.rcaap.pt/millenium/article/view/19059pt_PT
dc.subjectseaweedpt_PT
dc.subjectresidue extractivept_PT
dc.subjectseed germinationpt_PT
dc.subjectPhaseolus vulgarispt_PT
dc.subjectBrassica oleracea var. acephalapt_PT
dc.titleEffects of “sargaço” extraction residues on seed germinationpt_PT
dc.typejournal article
dspace.entity.typePublication
oaire.citation.conferencePlaceViseupt_PT
oaire.citation.endPage27pt_PT
oaire.citation.issue13pt_PT
oaire.citation.startPage29pt_PT
oaire.citation.titleMilleniumpt_PT
rcaap.rightsopenAccesspt_PT
rcaap.typearticlept_PT

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