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Toxoplasma Gondii In Shepherds and Cheesemakers – A Case-Control Study on Sheep-Associated Occupational Exposure in Central Portugal

dc.contributor.authorMoreira, Guilherme
dc.contributor.authorAlmeida, Daniela
dc.contributor.authorCruz, Rita
dc.contributor.authorNóbrega, Carmen
dc.contributor.authorArede dos Santos, Carla Sofia
dc.contributor.authorCoelho, Catarina
dc.contributor.authorMega, Cristina
dc.contributor.authorPereira, Maria
dc.contributor.authorEsteves, Fernando
dc.contributor.authorVala Correia, Helena Maria
dc.contributor.authorCardoso, Luís
dc.contributor.authorLopes, Ana P.
dc.contributor.authorCoelho, Ana C.
dc.contributor.authorMesquita, João R.
dc.date.accessioned2026-01-29T13:48:25Z
dc.date.available2026-01-29T13:48:25Z
dc.date.issued2025-12-05en_US
dc.date.updated2026-01-26T21:27:22Z
dc.description.abstractObjectives: The primary objective of this study was to determine if workers occupationally exposed (WOE) to sheep, specifically shepherds and cheesemakers in central Portugal, are more likely to be seropositive for anti-Toxoplasma gondii IgG compared to the general population. Additionally, the study aimed to explore potential differences in seropositivity between shepherds and cheesemakers, while evaluating age, gender, and activity as possible risk factors for T. gondii infection. Methods: A total of 96 WOE, including 21 shepherds and 75 cheesemakers, were tested for anti-T. gondii IgG using a commercial enzyme-linked immunosorbent assay (ELISA). The control group consisted of 192 sera samples from blood donors matched by age, gender, and residence. Chi-square tests with Yates correction were used to compare seroprevalence between WOE and the general population, and between shepherds and cheesemakers. Univariate and multivariable logistic regression analyses were performed to evaluate potential associations between T. gondii seropositivity and factors such as activity, gender, and age. Results: The overall seroprevalence was 63.5% in the WOE and 52.6% in the general population, with no statistically significant difference (p = .101). Among WOE, 52.4% of shepherds and 66.7% of cheesemakers were seropositive, with no significant difference between the two groups (p = .344). Univariate and multivariable analyses indicated neither activity, age, nor gender were significant risk factors for seropositivity in the case population. Conclusion: The study did not find a significant increased risk of T. gondii seropositivity among shepherds and cheesemakers compared to the general population. While high seroprevalence was observed in both groups, other factors unrelated to occupational exposure may be influencing the risk of T. gondii infection. More research is needed, particularly focusing on cheesemakers, to further explore potential occupational health risks related to T. gondii.eng
dc.description.versionN/A
dc.identifier.doi10.1080/1059924x.2025.2591051en_US
dc.identifier.issn1059-924Xen_US
dc.identifier.issn1545-0813en_US
dc.identifier.slugcv-prod-4640710
dc.identifier.urihttp://hdl.handle.net/10400.19/9659
dc.language.isoeng
dc.peerreviewedyes
dc.rights.uriN/A
dc.subjectCheesemakers
dc.subjectT. gondii
dc.subjectToxoplasmosis
dc.subjectseroprevalence
dc.subjectshepherds
dc.subjectzoonoses
dc.titleToxoplasma Gondii In Shepherds and Cheesemakers – A Case-Control Study on Sheep-Associated Occupational Exposure in Central Portugalen_US
dc.typeresearch articleen_US
dspace.entity.typePublication
oaire.citation.endPage7
oaire.citation.startPage1
oaire.citation.titleJournal of Agromedicineen_US
oaire.versionhttp://purl.org/coar/version/c_970fb48d4fbd8a85
person.familyNameCruz
person.familyNameNóbrega
person.familyNameArede dos Santos
person.familyNameCoelho
person.familyNameMega
person.familyNamePereira
person.familyNameVala Correia
person.givenNameRita
person.givenNameCarmen
person.givenNameCarla Sofia
person.givenNameCatarina
person.givenNameCristina
person.givenNameMaria
person.givenNameHelena Maria
person.identifier822013
person.identifier.ciencia-idA11E-DBFF-16E8
person.identifier.ciencia-idD51F-A1CF-C925
person.identifier.ciencia-idE013-1502-3B9A
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person.identifier.ciencia-id5712-2E1D-26A9
person.identifier.ciencia-id7A1E-E85E-FFA4
person.identifier.orcid0000-0002-5767-7835
person.identifier.orcid0000-0003-3941-799X
person.identifier.orcid0000-0001-5908-8500
person.identifier.orcid0000-0002-5272-7303
person.identifier.orcid0000-0002-9913-875X
person.identifier.orcid0000-0002-4054-9124
person.identifier.orcid0000-0001-6829-4867
person.identifier.scopus-author-id56079061700
person.identifier.scopus-author-id33467893100
rcaap.cv.cienciaid0E10-D744-A71E | Catarina Coelho
rcaap.rightsclosedAccessen_US
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