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Engineering Aspects of cereal and Cereal-Based Products

dc.contributor.authorGuiné, Raquel
dc.contributor.authorCorreia, Paula
dc.date.accessioned2013-09-18T12:42:37Z
dc.date.available2013-09-18T12:42:37Z
dc.date.issued2013
dc.description.abstractNão disponívelpor
dc.identifier.citationGuiné RPF, Correia PMR (Eds.) (2013) Engineering Aspects of cereal and Cereal-Based Products. CRC Press, USA.por
dc.identifier.urihttp://hdl.handle.net/10400.19/1791
dc.language.isoengpor
dc.peerreviewedyespor
dc.publisherCRC Press, USApor
dc.relation.ispartofseriesContemporary Food Engineering;
dc.subjectCeralpor
dc.subjectProductspor
dc.titleEngineering Aspects of cereal and Cereal-Based Productspor
dc.typebook
dspace.entity.typePublication
oaire.citation.conferencePlaceNew York, USApor
oaire.citation.titleEngineering Aspects of cereal and Cereal-Based Productspor
rcaap.rightsopenAccesspor
rcaap.typebookpor

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